LOLO LOLO We usually recommend preparing the beans at home, but using canned chickpeas allows for a fast, convenient dish. Updated on August 4, 2022 Ingredients 2 tablespoons vegetable oil 2 onions, minced 2 cloves garlic, minced 2 teaspoons fresh ginger root, finely chopped 6 whole cloves 2 (2 inch) sticks cinnamon, crushed 1 teaspoon ground cumin … Read more
These salted speculoos malts combine everything that’s good into one milkshake: Vanilla ice cream, milk, malt powder, salt, and speculoos cookie butter are blended together to create a rich and creamy milkshake that pays tribute to retro malts while adding a modern, playful spin. The speculoos cookie butter is the star of this milkshake. Often … Read more
During the summer, a hairstyle that can hold up in the heat and humidity is just what you need. That’s why it’s worth considering getting a haircut as the short length can make it easier to maintain than longer styles. Plus, a shorter cut allows for more room around your neck and shoulder area to … Read more
Here is a Thai vegetable side dish with plenty of Chinese influences. Utilize whatever mushrooms are in season, such as straw, button, het kone or shiitake mushrooms. Published on April 3, 2019 Ingredients 2 tablespoons cooking oil 3 cloves garlic, minced 1 onion, diced 8 baby corn ears, sliced ⅔ pound fresh mushrooms, sliced 1 … Read more
You don’t need to wear a jaunty paper cap to make a malted milkshake for your sweetheart (or your kids)—or to whip up any of these classic soda fountain drinks and newfangled specialties inspired by the delights of the soda shop. This summer, it’s time to build your best-ever banana split, complete with glossy (but … Read more
Jolting awake, Barbara Farfan felt a stabbing pain shoot from her hip down her left leg. What is happening to me? she worried and quickly tried a series of stretches, hoping for relief. But to her dismay, the agony got worse. An international pet-sitter, the Seattle native was staying in a small city in Mexico. … Read more
Jolting awake, Barbara Farfan felt a stabbing pain shoot from her hip down her left leg. What is happening to me? she worried and quickly tried a series of stretches, hoping for relief. But to her dismay, the agony got worse. An international pet-sitter, the Seattle native was staying in a small city in Mexico. … Read more
Roast asparagus is a 15-minute side dish (and YUM). Published on April 2, 2019 Ingredients 1 pound asparagus 1 teaspoon Cajun seasoning Directions Preheat oven to 425 degrees F (220 degrees C). Snap the asparagus at the tender part of the stalk. Arrange spears in one layer on a baking sheet. Spray lightly with nonstick … Read more
When we think about planning picnic food, we’re often focused on the main event and sides, but picnic desserts have a way of overshadowing all the other elements of any outdoor meal. Let’s be honest: Even your best potato salad has trouble competing with a homemade cake studded with berries or the surprise appearance of … Read more
One of my biggest sleep pet peeves is having to use the bathroom in the middle of the night. At two or three in the morning, leaving the cozy comfort of my bed feels like a nightmare, no matter how badly I need to go. But those days of interrupted rest might be behind me, … Read more
The technique is relatively quick and easy; it will allow you enjoy those gorgeous summer tomatoes sans skin and seeds. Updated on October 10, 2019 Add Photo 2 2 Directions Fill a large bowl with ice cubes and water and set aside. Bring a large pot of water to a boil. Cut an X in … Read more
